CAKE
Standard Flavors
Vanilla
Chocolate
Red Velvet
Specialty Flavors
These flavors cost an additional $5-20 depending on the size you order.
Strawberry
Keylime
Lemon
Almond
Cookies And Cream
White Chocolate
4" (feeds 4-6)
6" (feeds 10-15)
8" (feeds 15-25)
10" (feeds 25-35)
12" (feeds 55+)
Sheet Cake
(feeds 24-54)
Two Tier
Three Tier
$45
$75
$100
$150
$200
$90
$140+
$250+
Contact me for pricing on custom designs! After filling out the form below, please feel free to send images of the design you are envisioning to breezesweetsdsm@gmail.com.
I accept cash, credit, venmo @Breezesweets, and check.made to Breeze Sweets
I offer weekend pick ups throughout the day Friday and Saturday mornings.
Cake Care
Transport cakes on a flat surface. Drive slowly and carefully, especially while turning.
Buttercream acts just like butter so it is soft when it is warm and firm when it is cold.
Cakes keep well chilled, but love to melt in a hot car or in the sun.
Refrigerate up until 2-3 hours before digging in. Enjoy!
If there are any leftovers, refrigerate or freeze in an air-tight container.
